5-hydroxyflavone

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5-hydroxy-2-phenylchromen-4-one

Identifiers

FEMA N/A
CAS 491-78-1
EINECS 207-743-1
Synonyms
  • 4H-1- benzopyran-4-one, 5-hydroxy-2-phenyl-
  • flavone, 5-hydroxy-
  • 5- hydroxy-2-phenyl-4-benzopyrone
  • 5- hydroxy-2-phenylchromen-4-one
  • primuliten
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 378AE9MHL3
CoE Number N/A
XlogP3-AA 2.50 (est)
Molecular Weight 238.2423
Molecular Formula C15 H10 O3

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 425.00 °C. @ 760.00 mm Hg (est)
Flash Point 330.00 °F. TCC ( 165.40 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 4.3
Soluble In
  • water, 22.2 mg/L @ 25 °C (est)
Occurrence
  • alfalfa