dihydroactinidolide

FEMA	4020
CAS	15356-74-8
EINECS	239-390-4
JECFA Food Flavoring	1164
CoE Number	10931
Organoleptic Notes	1. Odor Type: fruity Odor Strength:medium Substantivity:298 hour(s) at 100.00 % ripe apricot fruity plum berry grape fruit tropical fruit woody Odor Description:at 100.00 %. ripe apricot fruity plum berry grape tropical fruit woodyLuebke, William tgsc, (2021) Odor sample from: Mt. Abram Soap Company
Odor	fruity ripe, apricot, fruity, plum, berry, grape, fruit, tropical, woody,
Flavor	fruity fruity, apricot, woody, mango, cooling, berry, cherry, grape,
Material Notes	Has been isolated from tea, coffee and fruits. An important aroma constit. of tea

No suppliers are currently related to this material.

Become a FlavScents Supplier