FEMA | 4264 |
CAS | 475-03-6 |
EINECS | 207-490-7 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | B2ZN1K7W3Q |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 174.28646 |
Molecular Formula | C13 H18 |
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Food Chemicals Codex Listed | No |
Appearance | N/A |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.93200 to 0.93800 @ 25.00 °C. |
Lbs/Gal (est) | 7.755 to 7.805 |
Refractive Index | 1.51900 to 1.52500 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 242.00 to 245.00 °C. @ 760.00 mm Hg |
Flash Point | 208.00 °F. TCC ( 97.78 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.053000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.960 (est) |
Soluble In |
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Occurrence |
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