ocimene quintoxide

FEMA	3665
CAS	7416-35-5
EINECS	231-028-3
JECFA Food Flavoring	1452
CoE Number	10937
Organoleptic Notes	1. Odor Type: citrus Odor Strength:high ,recommend smelling in a 1.00 % solution or less Substantivity:4 hour(s) at 100.00 % sweet citrus herbal green celery spicy minty woody Odor Description:at 1.00 % in dipropylene glycol. sweet citrus herbal green celery spicy minty woodyLuebke, William tgsc, (1993) Odor sample from: Givaudan Corporation citrus cooling woody camphoreous minty green fresh spicy Odor Description:Citrus, cooling, woody, camphoreous, minty, with a green and fresh spicy nuanceMosciano, Gerard P&F 15, No. 3, 51, (1990)
Odor	citrus sweet, citrus, herbal, green, celery, spicy, minty, woody, cooling, camphoreous, fresh
Flavor	green green, woody, terpenic, citrus, lime, fresh, cooling,
Material Notes	Flavouring ingredient. Present in lime oil (Citrus aurantifolia)

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