Full Material List

ethyl levulinate

ethyl 4-oxopentanoate


Material Info

FEMA 2442
CAS 539-88-8
EINECS 208-728-2
JECFA Food Flavoring 607
CoE Number 373
Organoleptic Notes
  • 1. Odor Type: fruity Odor Strength:medium
  • Substantivity:4 hour(s) at 100.00 %
  • sweet fruity floral berry green pineapple rhubarb
  • Odor Description:at 100.00 %. sweet fruity floral berry green pineapple rhubarbLuebke, William tgsc, (1995)
  • Odor sample from: J. Manheimer, Inc.
  • fruity green melon waxy
  • Odor Description:Fruity, green, melon-like with waxy notesMosciano, Gerard P&F 15, No. 1, 19, (1990)
Odor fruity
sweet, fruity, floral, berry, green, pineapple, rhubarb, melon, waxy
Flavor fruity
fruity, green, waxy, melon,
Material Notes Flavouring ingredient

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