neroli oil morocco

FEMA	2771
CAS	8016-38-4
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	1. Odor Type: floral green petitgrain orangeflower citrus mandarin herbal Odor Description:at 100.00 %. sweet fresh green petitgrain orangeflower citrus mandarin herbalLuebke, William tgsc, (1989) Odor sample from: Charabot & Co., Inc.
Odor	floral green, petitgrain, orangeflower, citrus, mandarin, herbal,
Flavor	floral floral, terpenic, petitgrain, aldehydic, herbal, tropical, fruity,
Material Notes	tsca definition 2008: extractives and their physically modified derivatives. citrus aurantium, rutaceae.

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