FEMA | 2772 |
CAS | 7212-44-4 |
EINECS | 230-597-5 |
JECFA Food Flavoring | 1646 |
CoE Number | 67 |
Organoleptic Notes |
|
Odor | floral floral, green, waxy, citrus, woody |
Flavor | green green, floral, woody, fruity, citrus, melon, |
Material Notes | sesquiterpene; nerol is also available. A component of many essential oils. The (S)-enantiomer is the commoner and occurs mostly as the (S)-(E)-isomer. Flavouring agent |