(E,E)-2,6-octadienal

Full Material List
(2E,6E)-octa-2,6-dienal

Identifiers

FEMA 3466
CAS 56767-18-1
EINECS 260-372-7
Synonyms
  • (2E,6E)- octa-2,6-dienal
  • octa-2(E),6(E)-dienal
  • octa-2(trans),6(trans)-dienal
  • (2E,6E)-2,6- octadien-1-al
  • (E,E)-2,6- octadien-1-al
  • 2-trans-6-trans- octadien-1-al
  • 2,6-trans,trans- octadien-1-al
  • trans,trans-2,6- octadien-1-al
  • (2E,6E)-2,6- octadienal
  • 2,6-trans,trans- octadienal
  • trans,trans-2,6- octadienal
  • 2,6- octadienal, (2E,6E)-
  • 2,6- octadienal, (E,E)-
  • 2,6- octadienal, trans,trans-
JECFA Food Flavoring 1182
JECFA Food Additive N/A
DG SANTE Food Flavourings 05.111 octa-2(trans),6(trans)-dienal
DG SANTE Food Contact Materials N/A
FDA UNII 738653D6CR
CoE Number 10371
XlogP3-AA N/A
Molecular Weight 124.18284
Molecular Formula C8 H12 O

Organoleptic

Organoleptic Notes
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 96.00 to 100.00
Specific Gravity 0.83500 to 0.84100 @ 25.00 °C.
Lbs/Gal (est) 6.948 to 6.998
Refractive Index 1.46900 to 1.47500 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 165.00 °F. TCC ( 73.89 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.538000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.064 (est)
Soluble In
  • alcohol
  • water, 951.7 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature