1,5-octadien-3-ol

Full Material List
octa-1,5-dien-3-ol

Identifiers

FEMA 4732
CAS 83861-74-9
EINECS N/A
Synonyms
  • octa-1,5-dien-3-ol
JECFA Food Flavoring 2218
JECFA Food Additive N/A
DG SANTE Food Flavourings 02.194 octa-1,5-dien-3-ol
DG SANTE Food Contact Materials N/A
FDA UNII KI2TJG39HP
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 126.19878
Molecular Formula C8 H14 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: earthy earthy mushroom geranium leafy green marine
  • Odor Description:at 0.10 % in propylene glycol. earthy mushroom geranium leaf green marine
  • Odor and/or flavor descriptions from others (if found).
Odor earthy
earthy, mushroom, geranium, leafy, green, marine,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00 sum of isomers
Specific Gravity 0.83200 to 0.83800 @ 25.00 °C.
Lbs/Gal (est) 6.923 to 6.973
Refractive Index 1.44100 to 1.44700 @ 20.00 °C.
Melting Point N/A
Boiling Point 185.00 to 186.00 °C. @ 760.00 mm Hg (est)
Flash Point 162.00 °F. TCC ( 72.10 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.194000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.198 (est)
Soluble In
  • alcohol
  • water, 2853 mg/L @ 25 °C (est)
  • water
Occurrence
  • cheese - 0.11-0.15 mg/kg, various types
  • cheese - up to 0.26 mg/kg.
  • chicken
  • coregonus clupeaformis
  • fish - up to 0.05 mg/kg
  • oysters - up to 0.26 mg/kg
  • scallop
  • tea