FEMA | N/A |
CAS | 10339-55-6 |
EINECS | 233-732-6 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | SF2JS9GF5T |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 168.2796 |
Molecular Formula | C11 H20 O |
Organoleptic Notes |
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Odor | floral fresh, bois, de, rose, herbal, wet, green, lavender, bergamot, |
Flavor | N/A |
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BASFEthyllinalool • 30255405 |
Go To Supplier |
Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 97.00 to 100.00 sum of isomers |
Specific Gravity | 0.85800 to 0.86300 @ 25.00 °C. |
Lbs/Gal (est) | 7.139 to 7.181 |
Refractive Index | 1.46200 to 1.46600 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 215.00 °C. @ 760.00 mm Hg |
Flash Point | 187.00 °F. TCC ( 86.11 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.005000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.304 (est) |
Soluble In |
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Occurrence |
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