butyl propionate

FEMA	2211
CAS	590-01-2
EINECS	209-669-5
JECFA Food Flavoring	143
CoE Number	405
Organoleptic Notes	1. Odor Type: fruity earthy sweet rose Odor Description:at 100.00 %. earthy sweet weak rose sweet estery banana ripe tutti frutti cherry rummy Odor Description:Sweet, estry, banana, ripe, tufti-frutti, bright, lifting, cherry and rum-likeMosciano, Gerard P&F 22, No. 4, 75, (1997)
Odor	fruity earthy, sweet, rose, estery, banana, ripe, tutti, frutti, cherry, rummy
Flavor	fruity fruity, sweet, banana, tropical, tutti, frutti,
Material Notes	Flavouring ingredient

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