| FEMA | 3581 |
| CAS | 589-98-0 |
| EINECS | 209-667-4 |
| JECFA Food Flavoring | 291 |
| CoE Number | 11715 |
| Organoleptic Notes |
|
| Odor | earthy earthy, mushroom, herbal, melon, citrus, woody, spicy, minty, dairy, musty, creamy, waxy, fermented, green |
| Flavor | musty musty, mushroom, earthy, creamy, dairy, |
| Material Notes | Present in Mentha spp. oils, sage, soybeans, porcini (Boletus edulis), wines and other foodstuffs. Flavouring agent |