| FEMA | N/A |
| CAS | 2764-73-0 |
| EINECS | 220-434-6 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Isol. from cabbage leaves (Brassica oleracea) |