| FEMA | 4615 |
| CAS | 26001-58-1 |
| EINECS | N/A |
| JECFA Food Flavoring | 2165 |
| CoE Number | N/A |
| Organoleptic Notes | |
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Predominant volatile odour compound prod. by Aspergillus flavus ; Flavour ingredient [CCD] |