| FEMA | 3583 |
| CAS | 4864-61-3 |
| EINECS | 225-471-1 |
| Synonyms |
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| JECFA Food Flavoring | 313 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 09.254 3-octyl acetate |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 8M41FR2J6W |
| CoE Number | 2347 |
| XlogP3-AA | N/A |
| Molecular Weight | 172.2678 |
| Molecular Formula | C10 H20 O2 |
| Organoleptic Notes |
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| Odor | herbal fresh, bergamot, woody, green, grapefruit, rose, apple, minty, waxy, aldehydic, fatty, citrus, anisic |
| Flavor | green green, oily, waxy, minty, tropical, |
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Advanced Biotech3-OCTYL ACETATE NATURAL • 1269 |
Go To Supplier |
| Food Chemicals Codex Listed | Yes |
| Appearance | colorless clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | 191.00 to 192.00 °C. @ 760.00 mm Hg |
| Flash Point | 157.00 °F. TCC ( 69.44 °C. ) |
| Acid Value | 2.00 max. KOH/g |
| Vapor Pressure | 0.526000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 3.712 (est) |
| Soluble In |
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| Occurrence |
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