patchouli absolute

FEMA	N/A
CAS	9/3/14
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	1. Odor Type: woody Odor Strength:medium Substantivity:400 hour(s) at 100.00 % sweet herbal spicy woody fruity Odor Description:at 100.00 %. sweet herbal spicy woody fruity Odor and/or flavor descriptions from others (if found).
Odor	woody sweet, herbal, spicy, woody, fruity,
Flavor	N/A
Material Notes	Blends well with cinnamates and cyclohexanone derivatives. tsca definition 2008: extractives and their physically modified derivatives. pogostemon cablin (pogostemon patchouli), labiatae.

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