Full Material List

patchouli cyclohexanol

2-tert-butyl-4-methylcyclohexan-1-ol

Material Info

FEMA N/A
CAS 67634-11-1
EINECS 266-815-0
JECFA Food Flavoring N/A
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: earthy fresh minty earthy vetiver marine patchouli
  • Odor Description:at 10.00 % in dipropylene glycol. fresh minty earthy vetiver
  • Odor and/or flavor descriptions from others (if found).
Odor earthy
fresh, minty, earthy, vetiver, marine, patchouli,
Flavor N/A
Material Notes None found

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