| FEMA | N/A |
| CAS | 121854-29-3 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
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| Odor | N/A |
| Flavor | N/A |
| Material Notes | non-absorbable, non-digestable fat-like mixture of hexa-, hepta-, octaesters of sucrose with long chain fatty acids; proposed hypocholesteremic agent. Nondigestible fat substitute for low-calorie food Olestra (also known by its brand name Olean) is a fat substitute that adds no fat, calories, or cholesterol to products. It has been used in the preparation of traditionally high-fat foods such as potato chips, thereby lowering or eliminating their fat content. |