| FEMA | 2825 |
| CAS | 8008-57-9 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | citrus fresh, orange, peel, |
| Flavor | citrus orange, peel, |
| Material Notes | tsca definition 2008: extractives and their physically modified derivatives. citrus aurantium, dulces, citrus. used in pharmaceuticals for fragrance and flavor. |