FEMA | 4376 |
CAS | 202188-43-0 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 1749 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | V0W9UH6J00 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 172.2678 |
Molecular Formula | C10 H20 O2 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 96.00 to 100.00 |
Specific Gravity | 0.90000 to 0.90600 @ 25.00 °C. |
Lbs/Gal (est) | 7.489 to 7.539 |
Refractive Index | 1.42900 to 1.43300 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 219.00 to 220.00 °C. @ 760.00 mm Hg |
Flash Point | 74.79 °F. TCC ( 23.77 °C. ) (est) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.333000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.858 (est) |
Soluble In |
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Occurrence |
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