Full Material List

(±)-menthol

5-methyl-2-propan-2-ylcyclohexan-1-ol

Material Info

FEMA 2665
CAS 1490-04-6
EINECS 216-074-4
JECFA Food Flavoring N/A
CoE Number 63
Organoleptic Notes
  • 1. Odor Type: mentholic cooling mentholic minty
  • Odor Description:at 10.00 % in dipropylene glycol. cooling mentholic minty
Odor mentholic
cooling, mentholic, minty,
Flavor mentholic
cooling, mentholic, minty,
Material Notes an alcohol produced from mint oils or prepared synthetically. Flavouring agent

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