| FEMA | 3483 |
| CAS | 59902-01-1 |
| EINECS | 261-978-4 |
| JECFA Food Flavoring | 471 |
| CoE Number | 11904 |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Flavouring ingredient and antioxidant. Present in tomato juice and hydrolysed vegetable protein |