FEMA | 4590 |
CAS | 16630-61-8 |
EINECS | 240-681-3 |
JECFA Food Flavoring | 1940 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | cabbage pungent, cabbage, |
Flavor | mushroom mushroom, onion, green, sweet, tomato, garlic, |
Material Notes | Flavouring ingredient [CCD] |