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S-methyl benzothioate

S-methyl benzenecarbothioate


Material Info

FEMA 3857
CAS 5925-68-8
EINECS 227-656-2
JECFA Food Flavoring 504
CoE Number 11505
Organoleptic Notes
  • 1. Odor Type: sulfurous sulfurous cabbage garlic potato vegetable
  • Odor Description:at 0.10 % in propylene glycol. sulfurous cabbage garlic potato vegetable
  • Odor and/or flavor descriptions from others (if found).
Odor sulfurous
sulfurous, cabbage, garlic, potato, vegetable,
Flavor N/A
Material Notes Flavouring agent for foods

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