Full Material List

2-pentenal

pent-2-enal


Material Info

FEMA 3218
CAS 764-39-6
EINECS 212-120-2
JECFA Food Flavoring 1364
CoE Number 10375
Organoleptic Notes
  • 1. Odor Type: green pungent green apple orange tomato
  • Odor Description:at 1.00 % in dipropylene glycol. pungent green apple orange tomato
  • Odor and/or flavor descriptions from others (if found).
Odor green
pungent, green, apple, orange, tomato,
Flavor N/A
Material Notes Found in peas, cooked potato, French fries, wheat bread, cavier, black tea, fish oils, raspberries, strawberries and other foods. Flavouring ingredient

Sign in or sign up for free for the full material record!

Suppliers


No suppliers are currently related to this material.

Become a FlavScents Supplier