2-pentyl-1-buten-3-one

FEMA	3725
CAS	63759-55-7
EINECS	264-448-0
JECFA Food Flavoring	1149
CoE Number	N/A
Organoleptic Notes	1. Odor Type: fungal musty mushroom fungal Odor Description:at 10.00 % in dipropylene glycol. musty mushroom Odor and/or flavor descriptions from others (if found).
Odor	fungal musty, mushroom, fungal,
Flavor	N/A
Material Notes	Flavouring ingredient

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