| FEMA | N/A |
| CAS | 110-42-9 |
| EINECS | 203-766-6 |
| JECFA Food Flavoring | N/A |
| CoE Number | 2304 |
| Organoleptic Notes |
|
| Odor | fermented oily, winey, fruity, floral, |
| Flavor | fatty fatty, oily, fruity, |
| Material Notes | Constit. of many plants |