FEMA | N/A |
CAS | 673-49-4 |
EINECS | 211-610-3 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | Isol. from leaves of Spinacia oleracea (spinach) |