Full Material List

methyl ethoxypyrazine

2-(ethoxymethyl)pyrazine


Material Info

FEMA 3569
CAS 65504-94-1
EINECS 265-794-5
JECFA Food Flavoring 793
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: nutty nutty hazelnut nut skin almond earthy brown pineapple
  • Odor Description:at 0.10 % in propylene glycol. nutty hazelnut nut skin almond earthy brown pineappleLuebke, William tgsc, (1998)
  • Odor sample from: Sigma-Aldrich
Odor nutty
nutty, hazelnut, nut, skin, almond, earthy, brown, pineapple,
Flavor bitter
nutty, nut, skin, hazelnut, earthy, roasted, almond, barley, taco,
Material Notes None found

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