| FEMA | N/A |
| CAS | 8014-17-3 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | floral petitgrain, floral, orangeflower, green, dusty, citrus, |
| Flavor | floral petitgrain, |
| Material Notes | tsca definition 2008: extractives and their physically modified derivatives. citrus vulgaris, rutaceae. |