| FEMA | 2836 |
| CAS | 8000-68-8 |
| EINECS | N/A |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | herbal warm, woody, spicy, sweet, green, herbal, |
| Flavor | herbal parsley, |
| Material Notes | tsca definition 2008: extractives and their physically modified derivatives. petroselinum savitum, umbelliferae. |