FEMA | 4194 |
CAS | 26643-92-5 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 05.222 (+/-) 2-phenyl-4-methyl-2-hexenal |
DG SANTE Food Contact Materials | N/A |
FDA UNII | BA0G19BTR6 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 188.26972 |
Molecular Formula | C13 H16 O |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.96500 to 0.97500 @ 25.00 °C. |
Lbs/Gal (est) | 8.030 to 8.113 |
Refractive Index | 1.52200 to 1.53000 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 307.00 to 309.00 °C. @ 760.00 mm Hg |
Flash Point | 255.00 °F. TCC ( 123.80 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.086 (est) |
Soluble In |
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Occurrence |
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