acetyl-dextro,laevo-tryptophan

Full Material List
2-acetamido-3-(1H-indol-3-yl)propanoic acid

Identifiers

FEMA N/A
CAS 87-32-1
EINECS 201-739-3
Synonyms
  • Ac-DL-Trp-OH
  • 2- acetamido-3-(1H-indol-3-yl)propanoic acid
  • DL-2- acetamido-3-(1H-indol-3-yl)propanoic acid
  • dextro,laevo-2- acetamido-3-(1H-indol-3-yl)propanoic acid
  • dextro,laevo-alpha- acetyl amino-3-indole propionic acid
  • DL-alpha- acetyl amino-3-indolepropionic acid
  • DL- acetyl tryptophan
  • dextro,laevo- acetyl tryptophan
  • N- acetyl-dextro,laevo-tryptophan
  • N- acetyl-DL-tryptophan
  • N- acetyl-Trp-OH
  • N- acetyl-tryptophan
  • 2- acetylamino-3-(1H-indol-3-yl)-propionic acid
  • 2-( acetylamino)-3-(1H-indol-3-yl)propanoic acid
  • 2-( acetylamino)-3-indol-3-ylpropanoic acid
  • DL- acetyltryptophan
  • DL-N- acetyltryptophan
  • N- acetyltryptophan
  • tryptophan, N-acetyl-
  • DL- tryptophan, N-acetyl-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 4460NBV53F
CoE Number N/A
XlogP3-AA 1.10 (est)
Molecular Weight 246.26618
Molecular Formula C13 H14 N2 O3

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for the full material record!

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 205.00 °C. @ 760.00 mm Hg
Boiling Point 586.00 to 588.00 °C. @ 760.00 mm Hg (est)
Flash Point 587.00 °F. TCC ( 308.33 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -0.408 (est)
Soluble In
  • water, 1200 mg/L @ 21C (exp)
Occurrence
  • not found in nature