FEMA | 4649 |
CAS | 4104-45-4 |
EINECS | 223-875-2 |
JECFA Food Flavoring | 2004 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | sulfurous sulfurous, vegetable, ripe, cheesy, |
Flavor | N/A |
Material Notes | None found |