Full Material List

methyl 2-methyl-3-furyl disulfide

2-methyl-3-methyldisulfanylfuran


Material Info

FEMA 3573
CAS 65505-17-1
EINECS 265-797-1
JECFA Food Flavoring 1064
CoE Number 11924
Organoleptic Notes
  • 1. Odor Type: sulfurous sulfurous meaty vegetable onion beefy roasted beefy
  • Odor Description:at 0.10 % in propylene glycol. sulfurous meaty vegetable onion roasted beef
  • sulfurous meaty vegetable chemical onion beefy roasted beefy
  • Odor Description:at 1.00 %. Sulfureous, meaty, vegetative and chemical-like with onion and roasted beef nuancesMosciano, Gerard P&F 21, No. 2, 47, (1996)
Odor sulfurous
sulfurous, meaty, vegetable, onion, beefy, roasted, chemical
Flavor sulfurous
sulfurous, meaty, vegetable, brothy, savory, metallic,
Material Notes Occurs in coffee and whisky aroma. Also reported in hydrogenated vegetable oil. Flavour ingredient

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