FEMA | 4173 |
CAS | 89534-74-7 |
EINECS | N/A |
JECFA Food Flavoring | 1683 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | meaty cooked, roasted, meaty, |
Flavor | N/A |
Material Notes | Used as a food additive [EAFUS] |