phyllanthus emblica fruit extract

FEMA	4955
CAS	90028-28-7
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	Odor and/or flavor descriptions from others (if found).
Odor	N/A
Flavor	N/A
Material Notes	Derived from the Emblica officinalis fruit, Emblica officinalis fruit extract is measured as no more than 20% phenols derivatives typically gallic acid and gallic acid esters; 7% Lactones typically mucic acid lactone and ascorbate; 3% Aliphatic carboxylic acids with additional oxygenated functional groups; 60% Carbohydrates and no more than 5% ash

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