FEMA | N/A |
CAS | 101517-93-5 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | Component of fried food model systems. Constit. of various cooked meat aromas |