FEMA | 4889 |
CAS | 3877-15-4 |
EINECS | 223-403-5 |
JECFA Food Flavoring | N/A |
CoE Number | 11541 |
Organoleptic Notes |
|
Odor | alliaceous alliaceous, creamy, green, leek, |
Flavor | N/A |
Material Notes | None found |