Full Material List

2-methyl-2-thiazoline

2-methyl-4,5-dihydro-1,3-thiazole


Material Info

FEMA N/A
CAS 2346-00-1
EINECS 219-071-6
JECFA Food Flavoring N/A
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: sulfurous sulfurous musty meaty nutty beefy vegetable
  • Odor Description:at 0.10 % in propylene glycol. sulfurous musty meaty nutty
  • Odor and/or flavor descriptions from others (if found).
Odor sulfurous
sulfurous, musty, meaty, nutty, beefy, vegetable,
Flavor N/A
Material Notes Constit. of various cooked foods

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