methyl thiofuryl butanal

Full Material List
N/A

Identifiers

FEMA 4501
CAS 915971-43-6
EINECS N/A
Synonyms
  • butanal, 3-((2-methyl-3-furanyl)thio)-
  • 3-((2- methyl furan-3-yl)sulfanyl) butanal
  • 3-((2- methyl-3-furyl)sulfanyl)butanal
  • 3-((2- methyl-3-furyl)thio) butanal
  • (+-)-3-((2- methyl-3-furyl)thio)butanal
  • 3-((2- methyl-3-furyl)thio)butanal
  • 3-((2- methyl-3-furyl)thio)butanal, (+-)-
  • 3-[(2- methyl-3-furyl)thio]-butanal
  • 3-[(2- methyl-3-furyl)thio]butanal
  • 3-((2- methylfuran-3-yl)sulfanyl)butanal
  • 3-(2- methylfuran-3-yl)sulfanylbutanal
  • methylthiofuryl butanal
  • methylthiofurylbutanal
JECFA Food Flavoring 2095
JECFA Food Additive N/A
DG SANTE Food Flavourings 13.199 3-[(2-methyl-3-furyl)thio]butanal
DG SANTE Food Contact Materials N/A
FDA UNII YW47186L5A
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 184.25804
Molecular Formula C9 H12 O2 S

Organoleptic

Organoleptic Notes
  • 1. Flavor Type: meaty meaty juicy
  • Taste Description: meaty juicy powerfull
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor meaty
meaty, juicy,

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Properties

Food Chemicals Codex Listed No
Appearance yellow to pale orange clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 1.10100 to 1.12100 @ 25.00 °C.
Lbs/Gal (est) 9.161 to 9.328
Refractive Index 1.51550 to 1.52220 @ 20.00 °C.
Melting Point 198.00 °C. @ 760.00 mm Hg
Boiling Point 197.00 to 198.00 °C. @ 760.00 mm Hg
Flash Point N/A
Acid Value 0.50 max. KOH/g
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • water, 449.2 mg/L @ 25 °C (est)
Occurrence
  • coffee roasted coffee