Full Material List

3-(methyl thio) methyl thiophene

3-[(methylsulfanyl)methyl]thiophene


Material Info

FEMA 4184
CAS 61675-72-7
EINECS N/A
JECFA Food Flavoring 1765
CoE Number N/A
Organoleptic Notes
  • 1. Odor Type: roasted cooked roasted dairy
  • Odor Description:at 0.10 % in propylene glycol. cooked roasted dairy
  • Odor and/or flavor descriptions from others (if found).
Odor roasted
cooked, roasted, dairy,
Flavor N/A
Material Notes Used as a food additive [EAFUS]

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