allium ursinum extract

FEMA	N/A
CAS	90320-34-6
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	1. Odor Type: sulfurous sulfurous garlic alliaceous Odor Description:at 0.10 % in dipropylene glycol. sulfurous alliaceous garlic Odor and/or flavor descriptions from others (if found).
Odor	sulfurous sulfurous, garlic, alliaceous,
Flavor	N/A
Material Notes	None found

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