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allspice oleoresin

pimenta officinalis lindl. oleoresin


Material Info

FEMA 2019
CAS 8006-77-7
EINECS N/A
JECFA Food Flavoring N/A
CoE Number 335
Organoleptic Notes
  • 1. Odor Type: spicy sweet fresh spicy clove bay fatty aldehydic nutmeg woody
  • Odor Description:at 100.00 %. sweet fresh spicy clove bay fatty aldehydic nutmeg woodyLuebke, William tgsc, (1997)
  • Odor sample from: CA Aromatics Company Inc.
Odor spicy
sweet, fresh, spicy, clove, bay, fatty, aldehydic, nutmeg, woody,
Flavor spicy
spicy, clove, cinnamon, nutmeg, bay, phenolic, woody,
Material Notes Min. 20 Vol. Oil Content ML/100G.

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