FEMA | 2022 |
CAS | 1866-31-5 (N) |
EINECS | N/A |
JECFA Food Flavoring | 19 |
CoE Number | 334 |
Organoleptic Notes |
|
Odor | fruity fruity, balsamic, pineapple, spicy, cinnamyl, plum, apricot, peach, weedy |
Flavor | N/A |
Material Notes | Flavouring agent |