allyl crotonate

Full Material List
N/A

Identifiers

FEMA 4072
CAS 20474-93-5
EINECS 243-845-2
Synonyms
  • allyl (2E)-but-2-enoate
  • allyl (E)-2-butenoate
  • allyl 2-butenoate
  • allyl beta-methyl acrylate
  • 2- butenoic acid 2-propenyl ester
  • 2- butenoic acid, 2-propen-1-yl ester, (2E)-
  • crotonic acid allyl ester
  • prop-2-enyl (2E)but-2-enoate
  • prop-2-enyl (E)-but-2-enoate
  • prop-2-enyl but-2-enoate
  • 2- propen-1-yl 2-butenoate
  • 2- propenyl 2-butenoate
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.247 allyl crotonate
DG SANTE Food Contact Materials N/A
FDA UNII QK441L7HUM
CoE Number 2222
XlogP3-AA N/A
Molecular Weight 126.1551
Molecular Formula C7 H10 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for the full material record!

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.94200 to 0.94700 @ 25.00 °C.
Lbs/Gal (est) 7.838 to 7.880
Refractive Index 1.44000 to 1.45000 @ 20.00 °C.
Melting Point N/A
Boiling Point 146.00 °C. @ 760.00 mm Hg
Flash Point 123.00 °F. TCC ( 50.56 °C. )
Acid Value N/A
Vapor Pressure 3.683000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.069 (est)
Soluble In
  • alcohol
  • water, 1916 mg/L @ 25 °C (est)
  • water
Occurrence
  • filbert roasted filbert