FEMA | N/A |
CAS | 2/3/58 |
EINECS | 231-830-3 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | N/A |
Flavor | N/A |
Material Notes | Used in lye peeling or washing of fruits and vegetables |