| FEMA | 2673 |
| CAS | 104-27-8 |
| EINECS | 203-190-5 |
| Synonyms |
|
| JECFA Food Flavoring | 826 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 07.030 1-(4-methoxyphenyl)pent-1-en-3-one |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | 164 |
| XlogP3-AA | N/A |
| Molecular Weight | 190.24198 |
| Molecular Formula | C12 H14 O2 |
| Organoleptic Notes |
|
| Odor | powdery dry, sweet, powdery, cherry, fruity, heliotrope, almond, anisic, vanilla, coumarinic |
| Flavor | powdery sweet, powdery, vanilla, fruity, creamy, |
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Vigon InternationalETHONE FCC • 500121 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | white to pale yellow crystalline powder (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | 60.00 °C. @ 760.00 mm Hg |
| Boiling Point | 278.00 °C. @ 760.00 mm Hg |
| Flash Point | 304.00 °F. TCC ( 151.11 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.000139 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.658 (est) |
| Soluble In |
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| Occurrence |
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