FEMA | 4152 |
CAS | 108-22-5 |
EINECS | 203-562-7 |
JECFA Food Flavoring | 1835 |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | fruity ethereal, acetic, fruity, sweet, berry, grape, skin, |
Flavor | ethereal ethereal, grape, skin, sauerkraut, green, |
Material Notes | Used as a food additive [EAFUS] |