FEMA | 3227 |
CAS | 5905-46-4 |
EINECS | 227-604-9 |
JECFA Food Flavoring | 570 |
CoE Number | 11699 |
Organoleptic Notes |
|
Odor | sulfurous sulfurous, onion, cooked, |
Flavor | N/A |
Material Notes | Flavouring ingredient |